Thank you to everyone who joined us on the Livestream! It was so much fun making this rich and delicious dessert together and talking about the techniques you can use in your other desserts and egg dishes.
This dish was so much fun to make with you all!
This recipe has all the things I like:
Individual ramekins
Danger! (just a little bit) RECIPE and LINKS TO EQUIPMENT BELOW.
This is a great recipe to start learning custard making techniques and to wow your guests with a small amount of effort and 99% of the work done ahead of time.
XO, COCO
